Mom's Apple Crisp

Submitted by Karen Brennan

Ingredients

4 apples, cut, cored, and sprinkled with cinnamon
1/2 cup of flour
3/4 cup of oatmeal
1/2 cup of softened butter
3/4 cup of brown sugar

Directions

1. Preheat oven to 350 degrees

2. Mix flour, oatmeal, butter, and sugar with hands until crumbly

3. Place apples in greased metal pan (9x13 for double)

4. Top with oatmeal mixture

5. Bake for 30 minutes

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